Building an Agritourism Experience on Your Farm
Date and Time
Wednesday Feb 1, 2023
6:00 PM - 7:30 PM EST
Online classes will be held: February 1, 6:00-7:30pm February 8, 6:00-7:30pm February 15 (with guest instructor Lindsey Pashow), 6:00-7:30pm In-person field trip will be held (Location TBA): February 18, approximately 10am-3pm Field trip snow date: Feb 25th
Location
Online zoom classes/In-Person field trip location TBA
Fees/Admission
$50.00
Website
Contact Information
Maria 'Flip' Filippi
Local Foods Program Leader & Harvest Kitchen Manager
mpf65@cornell.edu
315-379-9192 ext. 229
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Description
Agritourism experiences are great ways to welcome community members and visitors to your farm. Many benefits associated with agritourism include increased revenue, diversifying your business through slow seasons, broader awareness of your business, and improving agricultural literacy through youth education. In this course, you will explore if starting or growing agritourism experiences is right for your farm. Who can sign up for this class?: This class is open to all 6 northern NY counties (St. Lawrence, Essex, Franklin, Lewis, Clinton or Jefferson).
