CCE Flavorful Hot Sauces Workshop
Date and Time
Thursday Sep 14, 2023
6:00 PM - 8:00 PM EDT
Location
Harvest Kitchen at Cornell Cooperative Extension of SLC
2043 State Highway 68
Canton, NY
Fees/Admission
Sliding scale of $10 - $40; pay what you can afford.
Website
Contact Information
Maria 'Flip' Filippi, Local Foods Program Leader & Harvest Kitchen Manager: 315-379-9192 ext 229
Send Email
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Description
Cornell Cooperative Extension of St. Lawrence County will host a Flavorful Hot Sauces Workshop on Thursday September 14, from 6:00pm - 8:00pm at their Harvest Kitchen. Spice up your life with ingredients from your garden or farmer’s market with flavorful hot sauces. Master Food Preserver and Master Gardener volunteers will demonstrate how to create multiple hot sauce recipes using hot peppers, tomatoes, and more! The recipes covered will include examples of raw freshly blended sauces as well as cooked sauces, each of which offers unique flavor profiles. In hands-on learning, participants will also make these recipes and can bring home a jar of their product. The class will cover fermentation, freezing, and water bath canning methods. Class size is limited! To learn more or register for the workshop, visit HERE.
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