International Finger Foods-Meat and Vegetable Empanadas
Date and Time
Saturday Feb 8, 2020
1:00 PM - 3:00 PM EST
Location
Cornell Cooperative Extension of St. Lawrence County
2043 State Highway 68
Canton, New York
Fees/Admission
Pre-registration required, click on the link below to register.
http://stlawrence.cce.cornell.edu/events/2020/02/08/meat-and-vegetable-empanadas
Description
Join Carol Budd, Master Food Preserver volunteer and lifetime cook, to create appetizers for immediate enjoyment while also learning techniques to preserve them for future meals. Local ingredients incorporated into all recipes.
This workshop is one in a four-part series called International Finger Foods. These workshops all feature ingredients grown or raised in the North Country and include hands-on opportunities, samples, and recipes.
